Ginger Turmeric Kombucha
Whole ginger and turmeric root are steeped and boiled before mixing in with powerful kombucha base. The result is a mild spice and earthy sour notes. This kombucha shows a light orange glow from the turmeric.
Kommunity Brew’s kombucha is alive and authentic. They need to be chilled to keep our beneficial bacteria alive, contain pure kombucha, and are infused with only high-quality natural botanicals for flavour. There is nothing to hide...Kommunity Brew make kombucha the same way they did thousands of years ago, and the way you would still make it at home. It is fresh, small batch quality. Also low sugar!
🧡 Vegan🧡 Low Sugar
🧡 Gluten Free
🧡 Natural Antioxidants
🧡 Unpasteurised
🧡 No Stevia Glycosides
🧡 Zero Preservatives
🧡 Not Watered Down
🧡 100% Natural Ferment
🧡 100% Australian Made Packaging