Tom Yum Fried Rice, Loaded Chicken and Veg
Savour the Bold Flavours of Tom Yum Fried Rice, infused with aromatic herbs, tender chicken, loads of crunchy veg and a perfect hint of spice. A vibrant twist on a classic dish that'll take your tastebuds on a Thai adventure.
| 420.6 | 42g | 43.3g | 6.8g |
| Calories | Protein | Carbs | Fat |
Ingredients:
Love! Chicken, brown rice, carrot, zucchini, beans, spinach, coconut milk, green curry paste (green chilli, lemongrass, garlic, salt, galangal, shrimp paste, kaffir lime leaf, coriander seeds, pepper, cumin, turmeric), soy, fish sauce, lime juice, garlic, ginger, sesame oil, coriander, red chilli, sea salt, black pepper.
Allergens:Made with gluten free ingredients. Contains soy and Sesame.
| per serving (430g) | per 100 g | |
| Energy | 1760 kj | 464 kj |
| Protein | 42 g | 11.1 g |
| Fat, total | 6.8 g | 1.8 g |
| - saturated | 3 g | 0.8 g |
| Carbohydrate | 43.3 g | 11.4 g |
| - sugars | 4.5 g | 1.2 g |
| Sodium | 907 mg | 255 mg |
Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.
Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.
Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.
Suitable to Freeze: Once frozen, consume within 3 months. Defrost in refrigerator and use with 24 hours. Do not refreeze.
