Mushroom Bourguignon on Garlicky Mash
Meaty Mushrooms, caramalised and simmered in fresh herbs, red wine and carrots. Our Earthy, warming stew is perfect for plant based and meat eaters alike. So full of depth and flavour, keeping you full and nourished.
| 430.2 | 9.4g | 27.4g | 28.7g |
| Calories | Protein | Carbs | Fat |
Ingredients:
Love! Mushroom, potato, carrot, onion, tomato paste, red wine, tamari, vegetable stock, thyme, bay leaf, smoked paprika, chives, coconut milk, olive oil, parsely, sea salt, cracked black pepper.
Allergens:Made with gluten free ingredients. Contains soy.
| per serving (380g) | per 100 g | |
| Energy | 1800kJ | 474kJ |
| Protein | 9.4g | 2.5g |
| Fat, total | 28.7g | 7.6g |
| - saturated | 6.4g | 1.7g |
| Carbohydrate | 27.4g | 7.2g |
| - sugars | 10.8g | 2.8g |
| Sodium | 858mg | 226mg |
Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.
Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.
Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.
Suitable to Freeze: Once frozen, consume within 3 months. Defrost in refrigerator and use with 24 hours. Do not refreeze.
