Lamb Shank Korma
Rich with coconut cream and cashews, Lamb Korma is gently spiced and mildly sweet. It’s so family-friendly and easy to love, I call it the other butter chicken. Served with a delicious brown rice pilaf and our signature side of greens for good measure!
| 647 | 37.8g | 65.6g | 23.8g |
| Calories | Protein | Carbs | Fat |
Ingredients:
Love! Lamb, potato, carrot, tomato , onion, brown rice, rice bran oil, coconut milk, broccoli, beans, zucchini, spinach, garlic, ginger, spices, almond, currants, parsely, lemon, chilli, sea salt, pepper.
Allergens: Made with Gluten free Ingredients. Contains cashew.
| per serving (430g) | per 100 g | |
| Energy | 2710 kj | 630 kj |
| Protein | 37.8 g | 10 g |
| Fat, total | 23.8 g | 6.3 g |
| - saturated | 8.4 g | 2.2 g |
| Carbohydrate | 65.6 g | 17.2 g |
| - sugars | 5.6 g | 1.5 g |
| Sodium | 759 mg | 200 mg |
Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.
Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.
Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.
Suitable to Freeze: Once frozen, consume within 3 months. Defrost in refrigerator and use with 24 hours. Do not refreeze.
