Homestyle Beef Lasagne
We all love Italian food right?! We have taken Nonna's traditional recipe to new heights with this dairy/gluten free masterpiece. Low in fat, packed with slow cooked, traditional flavour!
| 317.8 | 30.55g | 26.8g | 8.70g |
| Calories | Protein | Carbs | Fat |
Ingredients:
Love! Lean beef mince, tomato, pumpkin, zucchini, carrot, celery, gluten free pasta sheets, tomato, onion, cashew, nutritional yeast, almond milk, garlic, oregano, thyme, rosemary, extra virgin olive oil, pink salt, black pepper.
Allergens:Made with gluten free ingredients, contains nuts.
| per serving (380g) | per 100 g | |
| Energy | 1329.8 kj | 349.95 kj |
| Protein | 30.55 g | 8.04 g |
| Fat, total | 8.70 g | 2.29 g |
| - saturated | 3.49 g | 0.92 g |
| Carbohydrate | 26.8 g | 7.03 g |
| - sugars | 5.3 g | 1.3 g |
| Sodium | 456 mg | 122 mg |
Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.
Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.
Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.
Suitable to Freeze: Once frozen, consume within 3 months. Defrost in refrigerator and use with 24 hours. Do not refreeze.
