Dahl Makhani, Buckwheat Pilaf
A delicious traditional Northern Indian Dish, traditionally served with cream, we have veganised this baby and added some delicious warming winter vegetables for extra nourishment, and texture!
| 430 | 9.4g | 27.4g | 28.7g |
| Calories | Protein | Carbs | Fat |
Ingredients:
Love! Buckwheat, cauliflower, brown rice, carrots, lentils, black beans, kidney beans, onion, tomato, garlic, ginger, kale, currants, cumin, coriander, garam masala, cinnamon.
Allergens:Made with gluten free ingredients.
| per serving (380g) | per 100 g | |
| Energy | 1800kJ | 474kJ |
| Protein | 9.4g | 2.5g |
| Fat, total | 28.7g | 7.6g |
| - saturated | 6.4g | 1.7g |
| Carbohydrate | 27.4g | 7.2g |
| - sugars | 10.8g | 2.8g |
| Sodium | 858mg | 226mg |
Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.
Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.
Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.
Suitable to Freeze: Once frozen, consume within 3 months. Defrost in refrigerator and use with 24 hours. Do not refreeze.
