Cantonese Beef Patty
main |
In stock
|
kg
Loaded with ginger, garlic and fresh herbs. These sticky beef patties, served with a delicious side of veg noodle salad and are a hit!
| 317.6 | 30.55g | 26.8g | 8.70g |
| Calories | Protein | Carbs | Fat |
Ingredients:
Love! Lean beef mince, carrot, zucchini, wombok, red cabbage, water chestnut, egg, gluten free breadcrumbs, garlic, ginger, sweet chilli sauce, chines 5 spice, gluten free soy, coriander, mint.
Allergens: Made with gluten free ingredients. Contains soy and sesame.
| per serving (380g) | per 100 g | |
| Energy | 1329 kj | 349.95 kj |
| Protein | 30.55 g | 8.04 g |
| Fat, total | 8.70 g | 2.29 g |
| - saturated | 3.49 g | 0.92 g |
| Carbohydrate | 26.8 g | 7.03 g |
| - sugars | 5.3 g | 1.3 g |
| Sodium | 456 mg | 122 mg |
Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.
Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.
Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.
Unsuitable to Freeze: This dish is better served fresh.
