
Maximise Your Cutting Season with Balanced Meal Packs
When it comes to fitness, whether you’re bulking up or cutting down, the types of foods you eat generally remain the same. The key difference lies in the quantity, not the content. In both phases, the focus should be on nourishing your body with nutrient-dense foods that support muscle growth, fat loss, and overall well-being. Here’s a breakdown of foods you should prioritise, as well as those to limit or avoid, to help you reach your fitness goals.
Foods to Support Your Fitness Goals
When bulking or cutting, the types of foods you eat remain similar, with the main difference being the quantity. Focus on prioritising the following:
-
Proteins: Meats, poultry, fish (e.g., sirloin steak, chicken breast, salmon, tilapia, cod)
-
Dairy: Yogurt, cottage cheese, low-fat milk, cheese
-
Grains: Bread, cereal, oatmeal, quinoa, rice
-
Fruits: Oranges, apples, bananas, grapes, berries
-
Vegetables: Broccoli, leafy greens, tomatoes, peppers, zucchini
-
Nuts & Seeds: Almonds, walnuts, chia seeds
-
Legumes: Chickpeas, lentils, black beans
-
Healthy Oils: Olive oil, avocado oil
Ready to Take the Next Step? Here’s a Meal Plan to Fuel Your Progress
Now that you know what to eat, let’s put it into action! Below is a simple meal plan that aligns with your fitness goals. It offers a balance of protein, healthy fats, and carbohydrates to support both muscle growth and fat loss, no matter your fitness focus. If you're looking for variety and structured meals that help you stay on track, these plans are a great starting point for your fitness journey.
Monday
-
Breakfast: Scrambled eggs, oatmeal, pear
-
Snack: Cottage cheese, blueberries
-
Lunch: Venison burger, white rice, broccoli
-
Snack: Protein shake, banana
-
Dinner: Salmon, quinoa, asparagus
Tuesday
-
Breakfast: Protein pancakes, peanut butter, raspberries
-
Snack: Hard-boiled eggs, apple
-
Lunch: Sirloin steak, sweet potato, spinach salad
-
Snack: Protein shake, peach
-
Dinner: Ground turkey pasta with marinara, cauliflower
Wednesday
-
Breakfast: Chicken sausage, eggs, roasted potatoes
-
Snack: Greek yogurt, strawberries, almonds
-
Lunch: Turkey breast, rice, mushrooms
-
Snack: Protein shake, grapes
-
Dinner: Mackerel, rice, asparagus
Thursday
-
Breakfast: Ground turkey, egg, cheese, and salsa in a whole-grain tortilla
-
Snack: Yogurt with granola, pear
-
Lunch: Chicken breast, baked potato, broccoli
-
Snack: Protein shake, mixed berries
-
Dinner: Stir-fry with shrimp, rice, bell peppers, peas, and carrots
Friday
-
Breakfast: Blueberries, Greek yogurt, and overnight oats
-
Snack: Jerky, mixed nuts, orange
-
Lunch: Tilapia fillets with beans and seasonal veggies
-
Snack: Protein shake, watermelon
-
Dinner: Ground beef, rice, green peas, beans
Saturday
-
Breakfast: Ground turkey, egg, corn, bell peppers, cheese
-
Snack: Tuna, crackers, apple
-
Lunch: Tilapia fillet, potato wedges, steamed veggies
-
Snack: Protein shake, pear
-
Dinner: Diced beef with rice, black beans, bell peppers
Sunday
-
Breakfast: Eggs, avocado toast, fresh fruit
-
Snack: Protein balls, orange
-
Lunch: Pork tenderloin, roasted garlic potatoes, green beans
-
Snack: Protein shake, strawberries
-
Dinner: Turkey meatballs, marinara, pasta, sautéed kale
With these meals, you’ll be able to fuel your body properly, making sure your workouts are supported and recovery is prioritised. It’s all about balance—enjoying variety in your meals while staying consistent with your fitness goals. Whether you’re building muscle or shedding fat, a structured meal plan like this can help you stay on track and see results.
Incorporating balanced meal packs into your cutting season routine can set the tone for a more focused and effective fitness journey. Remember, achieving your cutting goals is not an overnight process but a consistent effort, and having the right meals can make a world of difference in your progress. Even small, daily efforts, like sticking to a nutritious meal plan, can significantly impact your fat loss and muscle retention. So, take the time to prioritise balanced meals and watch as it positively influences your energy levels, metabolism, and overall well-being throughout your cutting season.
To ensure your well-being, make sure to order your high-nutrient, sumptuous meals at Wholistically Healthy.
Take proactive steps now to feel your best all year round! Indulge in this week's nutritious and delectable meal offerings.