Maple Roasted Pumpkin
Sweet, earthy pumpkin, glazed and roasted with maple and olive oil stuffed with succulent vegetables, nutty brown rice, toasted nuts and lemony coconut yoghurt dressing.
Ingredients: Pumpkin, brown rice, carrot, red onion, zucchini, red and green capsicum, black quinoa, dill, mint, parsely, garlic, nuts and seeds, maple syrup, olive oil, tamari Dressing: coconut yoghurt, garlic, dill, lemon juice, pink salt
This dish is freezable.
Allergens: Made with gluten free ingredients. Contains nuts and seeds.